This study addresses for the first time in the dedicated literature, the lexical reflexes of salt in ancient Greek, as part of an extended research project. An inventory was realized as comprehensively as possible on grammatical categories (nouns, adjectives, verbs and adverbs), derived from nominal compound ἁλ (ἅλς, ἁλὁς) in the initial and secondary position, emphasizing a majority of adjectives and a wide semantic spectrum (e.g. physical world, exploitation, food consumption and conservation, social and economic contexts, symbolic uses). This lexical variety indicates the crucial role of salt and sea in the development of Greek civilization.
The late antiquity in modern historiography has generated two schools of thought: one side is seen as a time of slow transition to the Middle Ages, the other is regarded as a time of crisis and decline. Franz Wieacker spoke of period “epiclassic“ and Andrea Giardina has commented the explosive and sudden interest of researchers in the last thirty years.
For centuries, the role of the humanistic studies and of the classical heritage has been regarded as central and irreplaceable. Over the past decades, however, changes have occurred in various sectors, including science and education, which is why classics are facing many difficulties. This paper aims to present a new initiative which attempts to overcome the classical education crisis and capture the interest for classical Antiquity, opportunity offered by cinematic depictions.
The study aims to examine the prehistoric landscape in order to identify settlement patterns and relations between contemporary sites. In the Șomuzul Mare basin, Northeastern Romania, the local topography, resources and climate compelled its prehistoric occupants to adapt for a better exploitation of resources and protection. The archaeological database includes 30 archaeological sites dated to the Late Bronze Age discovered in the study area. GIS software was employed in order to gather information about the topographic and climatic characteristics of the areas where prehistoric sites were established. Slope, solar exposure, wind shelter and density maps, as well as the distances to the closest water source were used to identify settlement patterns.
We present in this paper three batches of Roman coins belonging to Roman Republican and Imperial hoards, from the collections of Museum of Vrancea in Focșani and Town Museum in Adjud. The coins were discovered in the following locations: I. Adjud (Vrancea County) (3 AR dated from C. Maianus to C. Mamilius Limetanus); II. Repedea (Străoane commune, Vrancea county) (4 AR, dated from M. Papirius Carbo to Ulpia Severina); III. Olăreni (Slobozia Bradului commune, Vrancea county) (6 AR, dated from Marcus Antonius to Marcus Aurelius and 1 AE – Constantinopolis type). In regards to the last two hoards we have serious doubts that the most recent coins actually belong to the initial findings.
The author analyzes the mentions of salt and similar expressions at two Latin writers: Cicero and Horace. Cicero’s perception about salt is more symbolic: salt is seen like an ingredient who gives taste to the spirit. Horace is interested more in culinary aspects.
This study deals with the statistic results acquired for life expectancy of the male population in Noricum. They were compared with the data from other Danubian provinces (Pannonia Superior, Pannonia Inferior, Dacia, Moesia Superior, Moesia Inferior) and from Roman Egypt. We stopped on the age-rounding process, analysing the rapport between rounded ages and unrounded ages at the level of the entire male sample. For an insight of the male population we compared the age structure values from all the Danubian province on three age categories, in terms of numbers and percentage.
This article proposes a revision of the ancient literary sources concerning the conservation of fish stocks in the Black Sea region in Greek and Roman classical antiquity. The abundance and the chronological variety of the sources indicate, on the one hand, that these economic activities have always been part of people’s lives, and on the other hand the quality of Pontic fish products, known from Britannia to Egypt . It seeks, in addition to spatial and chronological approach, the types of sources that are subject to submission, taking into account the category of recipients to whom they were addressed and the purpose for which they were written, in order to verify their typicality and credibility.